{"id":287,"date":"2024-06-05T17:59:13","date_gmt":"2024-06-05T17:59:13","guid":{"rendered":"https:\/\/jrodriguez.vccdigitalmedia.ca\/VancityPodcast\/?p=287"},"modified":"2024-06-06T22:25:09","modified_gmt":"2024-06-06T22:25:09","slug":"millie-gastowns-newest-eatery-is-officially-open","status":"publish","type":"post","link":"https:\/\/jrodriguez.vccdigitalmedia.ca\/VancityPodcast\/2024\/06\/05\/millie-gastowns-newest-eatery-is-officially-open\/","title":{"rendered":"Millie, Gastown\u2019s newest eatery is officially open"},"content":{"rendered":"\n<p class=\"has-text-align-left\">It began with just a saloon founded by the legendary \u2018Gassy\u2019 John Deighton in the 1870s, and today Gastown is a thriving hub of art galleries, historic sites, music venues, bars &amp; cocktail lounges.<\/p>\n\n\n\n<p class=\"has-text-align-left\">And of course amazing restaurants serving everything from comfort food to authentic ethnic cuisine.&nbsp;<\/p>\n\n\n\n<p class=\"has-text-align-left\">For a bite of exceptional Italian food in Gastown, we recommend you try Millie. You\u2019ll also like their interior, with exciting vintage&nbsp;posters that add to the great vibe of the place.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large is-resized has-custom-border\"><img decoding=\"async\" src=\"https:\/\/jrodriguez.vccdigitalmedia.ca\/wordpress-workshop\/wp-content\/uploads\/2024\/05\/millie-new-restaurant-1024x985.jpg\" alt=\"\" class=\"wp-image-51\" style=\"border-radius:8px;width:291px;height:auto\"\/><\/figure>\n<\/div>\n\n\n<p>The venue functions both as a daytime cafe where you can take a sip of true Italian coffee, and as a sit-down restaurant where you can grab lunch or dinner.<\/p>\n\n\n\n<p>On their menu you\u2019ll find always fresh seasonal salads and some fantastic selection of pizzas, pasta, and antipasti.<\/p>\n\n\n\n<p>You want to try their pizza Margherita with Fior Di Latte, although you also want to try their Margherita with Mozzarella Di Bufala, which takes it to the next level with its luscious mozzarella chunks made from buffalo milk.<\/p>\n\n\n\n<p>The dough is chewy and they always put plenty of cheese as well as a lot of tomato sauce. In case you are up for pasta, have their creamy and peppery Cacio e Pepe.<\/p>\n\n\n\n<p><strong>What to order:<\/strong>&nbsp;Margherita with Fior Di Latte, Margherita with Mozzarella Di Bufala, Cacio e Pepe<\/p>\n\n\n\n<p><strong>Address<\/strong>: 8 W Cordova St, Vancouver, BC V6B 1C9<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-post-author\"><div class=\"wp-block-post-author__avatar\"><img alt='' src='https:\/\/secure.gravatar.com\/avatar\/1e4bf08c0c0f472247d0ac7dc35657741cfbf669295a706bb0977181dbdaab7e?s=48&#038;d=mm&#038;r=g' srcset='https:\/\/secure.gravatar.com\/avatar\/1e4bf08c0c0f472247d0ac7dc35657741cfbf669295a706bb0977181dbdaab7e?s=96&#038;d=mm&#038;r=g 2x' class='avatar avatar-48 photo' height='48' width='48' \/><\/div><div class=\"wp-block-post-author__content\"><p class=\"wp-block-post-author__name\">Jose Hernandez<\/p><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>It began with just a saloon founded by the legendary \u2018Gassy\u2019 John Deighton in the 1870s, and today Gastown is a thriving hub of art galleries, historic sites, music venues, bars &amp; cocktail lounges. And of course amazing restaurants serving everything from comfort food to authentic ethnic cuisine.&nbsp; For a [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-287","post","type-post","status-publish","format-standard","hentry","category-eat_and_drink"],"_links":{"self":[{"href":"https:\/\/jrodriguez.vccdigitalmedia.ca\/VancityPodcast\/wp-json\/wp\/v2\/posts\/287","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jrodriguez.vccdigitalmedia.ca\/VancityPodcast\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/jrodriguez.vccdigitalmedia.ca\/VancityPodcast\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/jrodriguez.vccdigitalmedia.ca\/VancityPodcast\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/jrodriguez.vccdigitalmedia.ca\/VancityPodcast\/wp-json\/wp\/v2\/comments?post=287"}],"version-history":[{"count":1,"href":"https:\/\/jrodriguez.vccdigitalmedia.ca\/VancityPodcast\/wp-json\/wp\/v2\/posts\/287\/revisions"}],"predecessor-version":[{"id":288,"href":"https:\/\/jrodriguez.vccdigitalmedia.ca\/VancityPodcast\/wp-json\/wp\/v2\/posts\/287\/revisions\/288"}],"wp:attachment":[{"href":"https:\/\/jrodriguez.vccdigitalmedia.ca\/VancityPodcast\/wp-json\/wp\/v2\/media?parent=287"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/jrodriguez.vccdigitalmedia.ca\/VancityPodcast\/wp-json\/wp\/v2\/categories?post=287"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/jrodriguez.vccdigitalmedia.ca\/VancityPodcast\/wp-json\/wp\/v2\/tags?post=287"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}